b'IL MONDO LOISONLOISONS WORLDLE MONDE LOISON2003 2007 2013 2016Inizia la collaborazione conCertificazione volontariaRiconoscimento GamberoRiconoscimento Merano numerosi chef che ha permessoe fortemente voluta alloRosso - Sua eccellenza Italia,Culinaria Award. In occasione di realizzare un background Standard BRC Food cheper la passione e lattenzionedel Merano Wine Festival sono straordinario di adattabilit delpropone una vision comune ache contraddistingue la suastati assegnati a Loison quattro Panettone su piatti sia dolci cheLoison: realizzare pasticceria diproduzione pasticcera, verapremi: Platinum al Panettone al salati. Esperienza che nel 2010alta qualit e gusto eccellente,eccellenza gastronomicaMandarino tardivo di Ciaculli, si evolve in un sito dedicatoinconformit con le leggiitaliana. Gold al Panettone alla rosa, insolitopanettone.com.vigenti in Italia, Europa e neiDario Loison receives the MadeGold alla Veneziana allamarena The company startsPaesi extra CEE.in Italy Award for Excellencee cannella e Rosso ai frollini al collaborating with numerousLoison obtains the BRC Foodby Gambero Rosso, for theburro.chefs to create an extraordinaryStandard certification. Seekinglove and attention he puts inThe Merano Culinaria Awards background of adaptability.for this accreditation was ahis pastry production, a trueDuring the 2016 Merano Wine Panettone can be used inchoice that the company firmlyexample of the highest ItalianFestival: Loison received four any kind of dish, whetherbelieved in. The goal is togastronomic quality. certificates of excellence: sweet or savory. All of this isproduce high-quality, great- Reconnaissance de GamberoPlatinum for the Panettone then structured in 2010 intotasting products, in accordanceRossoune excellencewith Late Mandarin from a dedicated website with the laws in Italy, EuropedItalie: pour la passion et leCiaculli, Gold for the latest Rose insolitopanettone.com. and countries outside the EEC. dvouement qui caractrisentPanettone, Gold for the Cherry & On entame une collaborationAprs une poursuite acharne,sa production de ptisserie,Cinnamon Veneziana, and Rosso avec diffrents chefs.on obtient la certification de laune vritable excellencefor the Butter Cookies. Ceci permet doffrir unscurit sanitaire des alimentsgastronomique italienne. Reconnaissance Merano extraordinaire ventail dedu BRC qui vise le mmeCulinaria Award.loccasion prparations pour le Panettonebut que Loison: produire unedu Merano Wine Festival on qui est dclin dans desptisserie de qualit avec una dcernLoison quatre prix: recettes aussi bien sucres quegot excellent, conformmentPlatinum pour le Panettonela sales. Cette exprience volueaux lois en vigueur en Italie,Mandarine tardive de Ciaculli, jusquarriverla cration dunEurope et dans les Pays enGold pour le Panettonela rose site internet ddi en 2010dehors de la CEE. et pour la Venezianala griotte insolitopanettone.com. et cannelle, Rouge pour les biscuits de pte brise au beurre.17'